Blar i Publikasjoner fra Cristin på tidsskrift "International Journal of Sustainable Engineering"
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Practicing coopetition for food supply chain sustainability : a contextual perspective in the Norwegian fishing industry
(Peer reviewed; Journal article, 2022)With growing concerns about sustainability, competing companies in the food supply chain are compelled to engage in non-traditional forms of collaboration. Coopetition (i.e. horizontal collaboration with competitors) is ...